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Hello Roadrunners This past week our cadets have been working on physical conditioning (PT) , drill and ceremonies football game.(marching), and undergone their first uniform inspection (in PT [...]

Hello Roadrunners This week, students delved into the unit of Flavors and Flavorings. During this unit, we learned how flavors and flavorings affect the tastes of different dishes. We also [...]

Hello Roadrunners This week we delved into Safety & Sanitation, which is the foundation of culinary in assuring everyone is following the guidelines which ensure all ingredients are within [...]

Hello Roadrunners, This week we finished up our unit on Diversity at the Table. The students were able to gain information about the foods we eat, traditions we/they have within their own [...]

Hello Roadrunners These past two weeks the JROTC students have truly delved into the program by not only concentrating on the school/class norms and team building but more so, beginning to learn [...]

Hello Roadrunners These past two weeks have been filled with an enormous amount of transition. The students in the Advanced Culinary program delved directly into the course with their first [...]

Hello Roadrunners These past two weeks we concentrated on the school/class norms and team building. This past week we worked on understanding culinary through learning the history of culinary. [...]

Hello Roadrunners, These past two weeks we concentrated on the school/class norms and team building. This past week we worked on building the foundational skills for culinary. These foundations [...]